Chef Daniel chefdanielh@yahoo.com
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Artisan Chocolates
In addition to being committed to the craft of cooking, Chef Daniel is an award winning chocolatier.  Over the past few years, he has been fortunate to study with some of the finest and most innovative chocolatiers from the United States and France. He is currently in the process of launching Mayana Chocolate, a luxury artisan chocolate company. His Chocolates recently won 7 awards at the Chicago Luxury Chocolate Salon, including best in Salon and Most Gifted Chocolatier. According to Chicago Food Writer, Laura Hansen, for Best of the Best Chicago Dining and The Examiner. “Experiencing Chef Daniel Herskovic’s Mayana Chocolates” made the list of Top 10 Best Dishes of 2008. Below are some links to some recent articles.

Our chocolates are handcrafted and make no compromise on taste and craftsmanship. We are available to provide our confections for your special event by request. Please inquire how we can provide chocolates as gifts for Corporations, Clients, and loved ones. Our Chocolates are frequently requested for Weddings favors and for our signature “Chocolate Table”, a exciting alternative to the classic sweet table. Please be on the lookout for Mayana Chocolate as Daniel grows the business in 2012!

Visit www.mayanachocolate.net for more information.

Recent Articles
Candy Industry
Best of the Best/Dining in Chicago
L.A. Splash Magazine

Artisan Chocolates
 
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Food Photography by Katy Abramson and Damien Thompson